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vegan-hot-chocolate-recipe

Vegan Hot Chocolate Recipe

A delicious and creamy vegan hot chocolate recipe perfect for cozy nights.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Almond Milk
  • 2 tablespoon Cocoa Powder
  • 2 tablespoon Maple Syrup
  • 1 teaspoon Vanilla Extract
  • 1 pinch Salt

Instructions 

  1. In a saucepan, combine almond milk, cocoa powder, maple syrup, vanilla extract, and a pinch of salt.
  2. Whisk continuously over medium heat until hot but not boiling.
  3. Pour into mugs and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 300mg | Fiber: 3g | Sugar: 15g | Vitamin A: 200IU | Calcium: 300mg | Iron: 1mg

Keywords

Hot Chocolate, Vegan
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