Go Back
–+ servings
vegan-cilantro-lime-sweet-potato-black-bean-tacos-recipe

Vegan Cilantro Lime Sweet Potato Black Bean Tacos

Delicious and healthy vegan tacos with a zesty cilantro lime flavor, perfect for a quick and nutritious meal.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 medium Sweet Potatoes peeled and diced
  • 1 tablespoon Olive Oil
  • 1 teaspoon Cumin
  • 1 teaspoon Paprika
  • 1 can Black Beans drained and rinsed
  • 8 small Tortillas
  • 1 cup Cilantro chopped
  • 1 medium Lime juiced
  • 1 cup Avocado diced

Instructions 

  1. Preheat oven to 425°F (220°C).
  2. In a mixing bowl, toss diced sweet potatoes with olive oil, cumin, and paprika. Spread evenly on a baking sheet.
  3. Roast in the oven for 25 minutes, or until tender and slightly crispy.
  4. In a skillet, heat black beans until warm.
  5. Warm tortillas in a dry skillet or microwave.
  6. Assemble tacos by placing roasted sweet potatoes and black beans on each tortilla. Top with chopped cilantro, lime juice, and diced avocado.

Nutritional Value

Calories: 350kcal | Carbohydrates: 58g | Protein: 10g | Fat: 10g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 800mg | Fiber: 12g | Sugar: 5g | Vitamin A: 1000IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 3mg

Keywords

Healthy, Tacos, Vegan
Tried this recipe?Let us know how it was!