Go Back
–+ servings
vegan-baked-sweet-potatoes-recipe

Vegan Baked Sweet Potatoes Recipe

Delicious and simple vegan baked sweet potatoes, perfect for a healthy meal.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 180 kcal

Ingredients 

Main Ingredients

  • 4 Sweet Potatoes medium-sized
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper freshly ground

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. Wash and scrub the sweet potatoes thoroughly.
  3. Prick each sweet potato several times with a fork.
  4. Rub each sweet potato with olive oil, then sprinkle with salt and pepper.
  5. Place the sweet potatoes on a baking sheet lined with parchment paper.
  6. Bake for 45 minutes, or until tender.
  7. Remove from the oven and let cool slightly before serving.

Nutritional Value

Calories: 180kcal | Carbohydrates: 37g | Protein: 2g | Fat: 4g | Saturated Fat: 0.5g | Sodium: 400mg | Potassium: 448mg | Fiber: 6g | Sugar: 7g | Vitamin A: 19200IU | Vitamin C: 3mg | Calcium: 40mg | Iron: 1mg

Keywords

Healthy, Sweet Potatoes, Vegan
Tried this recipe?Let us know how it was!