Sweet and Spicy Baked Keto Chicken Wings Recipe
Delicious keto-friendly chicken wings with a sweet and spicy kick.
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Main Ingredients
- 2 lbs Chicken Wings
- 2 tablespoon Olive Oil
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
- 1 teaspoon Garlic Powder
- 1 teaspoon Paprika
- 1 tablespoon Sriracha Sauce
- 1 tablespoon Erythritol or any keto-friendly sweetener
Preheat your oven to 400°F (200°C).
In a mixing bowl, combine olive oil, salt, black pepper, garlic powder, paprika, sriracha sauce, and erythritol.
Add the chicken wings to the bowl and toss until they are well coated.
Place the wings on a baking sheet in a single layer.
Bake for 40 minutes, flipping halfway through, until the wings are crispy and fully cooked.
Serve hot and enjoy!
Calories: 250kcal | Carbohydrates: 2g | Protein: 20g | Fat: 18g | Saturated Fat: 5g | Cholesterol: 80mg | Sodium: 600mg | Potassium: 200mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg
Chicken Wings, Keto, Sweet and Spicy