Go Back
+ servings
raw-beet-salad-recipe

Raw Beet Salad Recipe

A refreshing and healthy raw beet salad.
Print Recipe Pin This
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Beets, grated
  • 1 cup Carrots, grated
  • 1 tablespoon Olive oil
  • 1 tablespoon Lemon juice
  • 1 teaspoon Honey
  • to taste Salt
  • to taste Pepper

Instructions 

  1. 1. Grate the beets and carrots.
  2. 2. In a mixing bowl, combine grated beets and carrots.
  3. 3. Add olive oil, lemon juice, honey, salt, and pepper. Mix well.
  4. 4. Serve immediately or chill in the fridge for later.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 400mg | Fiber: 5g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 40mg | Iron: 1mg

Keywords

Healthy, Vegetarian
Tried this recipe?Let us know how it was!