Ranch Oyster Crackers Recipe
These ranch oyster crackers are a quick and easy snack, perfect for parties or just munching on at home.
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Main Ingredients
- 1 package Oyster Crackers 10-12 ounces
- 1 package Ranch Dressing Mix 1 ounce
- ¼ cup Vegetable Oil
- ½ teaspoon Dill Weed
- ¼ teaspoon Garlic Powder
Preheat your oven to 250°F (120°C).
In a large mixing bowl, combine the oyster crackers, ranch dressing mix, vegetable oil, dill weed, and garlic powder. Stir until the crackers are evenly coated.
Spread the coated crackers in a single layer on a baking sheet.
Bake for 15 minutes, stirring halfway through the baking time.
Remove from the oven and let cool completely before serving or storing.
Calories: 150kcal | Carbohydrates: 15g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 300mg | Fiber: 1g | Iron: 1mg
Oyster Crackers, Ranch, Snack