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keto-sausage-balls-recipe

Keto Sausage Balls Recipe

Delicious and easy keto sausage balls, perfect for a low-carb snack or appetizer.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Sausage
  • 1 cup Almond Flour
  • 1 cup Shredded Cheddar Cheese
  • 1 teaspoon Baking Powder
  • 1 large Egg

Instructions 

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine all the ingredients until well mixed.
  3. Form the mixture into 1-inch balls and place them on the prepared baking sheet.
  4. Bake for 20 minutes or until golden brown and cooked through.
  5. Let cool slightly before serving. Enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 3g | Protein: 15g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 200mg | Fiber: 2g | Sugar: 1g | Vitamin A: 300IU | Calcium: 150mg | Iron: 1.5mg

Keywords

Keto, Low Carb, Sausage Balls
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