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keto-chicken-cordon-bleu-meatballs-recipe

Keto Chicken Cordon Bleu Meatballs

Delicious keto-friendly meatballs stuffed with ham and cheese.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Chicken
  • ½ cup Almond Flour
  • 1 large Egg
  • ½ teaspoon Salt
  • ¼ teaspoon Black Pepper
  • 4 oz Ham diced
  • 4 oz Swiss Cheese diced

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a mixing bowl, combine ground chicken, almond flour, egg, salt, and pepper.
  3. Take a small amount of the mixture and flatten it in your hand. Place a piece of ham and cheese in the center and fold the meat around it to form a ball.
  4. Place the meatballs on a baking sheet lined with parchment paper.
  5. Bake for 20-25 minutes, or until the meatballs are cooked through.

Nutritional Value

Calories: 300kcal | Carbohydrates: 3g | Protein: 25g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 400mg | Fiber: 2g | Sugar: 1g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 1.5mg

Keywords

Chicken, Cordon Bleu, Keto, Meatballs
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