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Keto Beef Tacos Recipe
Delicious and easy-to-make keto beef tacos perfect for a low-carb diet.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
1
lb
Ground Beef
1
tablespoon
Olive Oil
1
teaspoon
Chili Powder
½
teaspoon
Cumin
½
teaspoon
Garlic Powder
½
teaspoon
Onion Powder
¼
teaspoon
Salt
¼
teaspoon
Black Pepper
8
leaves
Lettuce
for wrapping
1
cup
Shredded Cheese
1
cup
Sour Cream
1
cup
Diced Tomatoes
Instructions
Heat the olive oil in a skillet over medium heat.
Add the ground beef and cook until browned.
Mix in chili powder, cumin, garlic powder, onion powder, salt, and pepper. Cook for another 5 minutes.
Serve the beef mixture in lettuce leaves and top with shredded cheese, sour cream, and diced tomatoes.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
5
g
|
Protein:
20
g
|
Fat:
28
g
|
Saturated Fat:
10
g
|
Cholesterol:
80
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
200
mg
|
Iron:
3
mg
Keywords
Beef, Keto, Tacos
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