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kahlua-recipe

Kahlua Recipe

A homemade version of the classic coffee liqueur.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Beverage
Cuisine: Mexican
Servings: 10 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 cups Water
  • 2.5 cups Sugar
  • 1.5 cups Instant Coffee
  • 1 tablespoon Vanilla Extract
  • 750 ml Vodka

Instructions 

  1. 1. In a saucepan, combine water, sugar, and instant coffee. Bring to a boil.
  2. 2. Reduce heat and simmer for 10 minutes, stirring occasionally.
  3. 3. Remove from heat and let cool completely.
  4. 4. Stir in vanilla extract and vodka.
  5. 5. Pour into a bottle and seal. Let sit for at least 2 weeks before using.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Sodium: 5mg | Potassium: 50mg | Sugar: 30g | Calcium: 10mg

Keywords

Coffee Liqueur
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