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grilled-lamb-chops-with-fresh-herbs-recipe

Grilled Lamb Chops with Fresh Herbs

Delicious grilled lamb chops seasoned with fresh herbs.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mediterranean
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 8 pieces Lamb Chops
  • 2 tablespoon Olive Oil
  • 1 tablespoon Fresh Rosemary, chopped
  • 1 tablespoon Fresh Thyme, chopped
  • 2 cloves Garlic, minced
  • to taste Salt and Pepper

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. In a small bowl, mix olive oil, rosemary, thyme, and garlic.
  3. 3. Brush the lamb chops with the herb mixture and season with salt and pepper.
  4. 4. Grill the lamb chops for about 4-5 minutes on each side, or until they reach your desired doneness.
  5. 5. Let the lamb chops rest for a few minutes before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 2g | Protein: 25g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 80mg | Sodium: 70mg | Potassium: 350mg | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 30mg | Iron: 3mg

Keywords

Fresh Herbs, Grilled Lamb
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