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garlic-parmesan-wing-sauce-recipe

Garlic Parmesan Wing Sauce Recipe

This is a delicious and easy-to-make garlic parmesan wing sauce that will elevate your wings to the next level.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup Butter unsalted
  • 4 cloves Garlic minced
  • ½ cup Parmesan Cheese grated
  • 1 tablespoon Parsley chopped
  • ½ teaspoon Salt
  • ¼ teaspoon Black Pepper

Instructions 

  1. In a saucepan, melt the butter over medium heat.
  2. Add the minced garlic and cook until fragrant, about 1-2 minutes.
  3. Remove from heat and whisk in the grated Parmesan cheese until smooth.
  4. Stir in the chopped parsley, salt, and black pepper.
  5. Toss the sauce with cooked wings and serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 1g | Protein: 5g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 30mg | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 0.5mg

Keywords

Garlic Parmesan, Wing Sauce
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