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garam-masala-recipe

Garam Masala Recipe

A simple and aromatic garam masala recipe to enhance your dishes.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Spice Mix
Cuisine: Indian
Servings: 4 servings

Ingredients 

Spices

  • 2 tablespoon Coriander Seeds
  • 1 tablespoon Cumin Seeds
  • 1 tablespoon Black Peppercorns
  • 1 teaspoon Cloves
  • 1 teaspoon Cinnamon broken into pieces
  • 1 teaspoon Cardamom Pods
  • 1 teaspoon Nutmeg grated

Instructions 

  1. 1. Dry roast all the spices in a pan over medium heat until fragrant.
  2. 2. Let the spices cool completely.
  3. 3. Grind the spices into a fine powder using a spice grinder.
  4. 4. Store in an airtight container.

Keywords

Garam Masala
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