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fresh-raspberry-balsamic-vinaigrette-recipe

Fresh Raspberry Balsamic Vinaigrette

A fresh and tangy vinaigrette perfect for salads.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad Dressing
Cuisine: American
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • 1 cup Fresh raspberries
  • ¼ cup Balsamic vinegar
  • ¼ cup Olive oil
  • 1 tablespoon Honey
  • 1 clove Garlic, minced
  • ¼ teaspoon Salt
  • ¼ teaspoon Black pepper

Instructions 

  1. Combine all ingredients in a blender.
  2. Blend until smooth.
  3. Adjust seasoning to taste.
  4. Store in the refrigerator for up to one week.

Nutritional Value

Calories: 80kcal | Carbohydrates: 10g | Fat: 4g | Saturated Fat: 0.5g | Sodium: 150mg | Potassium: 120mg | Fiber: 2g | Sugar: 8g | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Balsamic, Raspberry, Vinaigrette
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