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fresh-pineapple-salsa-recipe

Fresh Pineapple Salsa

A refreshing and tangy pineapple salsa perfect for summer.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 1 cup fresh pineapple, diced
  • ½ cup red bell pepper, diced
  • ¼ cup red onion, finely chopped
  • 1 jalapeño, seeded and minced
  • ¼ cup cilantro, chopped
  • 1 tablespoon lime juice
  • ½ teaspoon salt

Instructions 

  1. In a mixing bowl, combine all the ingredients.
  2. Stir well to combine.
  3. Let the salsa sit for 10 minutes to allow the flavors to meld together.
  4. Serve immediately or refrigerate for later use.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Protein: 1g | Sodium: 300mg | Potassium: 150mg | Fiber: 2g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Fresh, Pineapple, Salsa
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