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cheeseburger-quesadilla-recipe

Cheeseburger Quesadilla

A delicious fusion of cheeseburger and quesadilla, perfect for a quick meal.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Shredded Cheddar Cheese
  • 4 Large Flour Tortillas
  • 1 Tomato, diced
  • 1 Onion, diced
  • 1 cup Lettuce, shredded
  • 1 tablespoon Olive Oil
  • to taste Salt and Pepper

Instructions 

  1. Heat olive oil in a skillet over medium heat.
  2. Add diced onion and cook until translucent.
  3. Add ground beef, season with salt and pepper, and cook until browned.
  4. Drain excess fat and set beef mixture aside.
  5. Place a tortilla in the skillet, sprinkle with cheese, add beef mixture, diced tomato, and lettuce.
  6. Top with another tortilla and cook until cheese is melted and tortillas are golden brown, flipping once.
  7. Repeat with remaining ingredients. Cut into wedges and serve.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg

Keywords

Cheeseburger, Fusion, Quesadilla
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