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brown-sugar-smokies-recipe

Brown Sugar Smokies Recipe

Delicious and easy-to-make appetizer featuring little smokies wrapped in bacon and coated in brown sugar.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Appetizer
Cuisine: American
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 package Little Smokies
  • 1 pound Bacon cut into thirds
  • 1 cup Brown Sugar

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. Wrap each little smokie with a piece of bacon and secure with a toothpick.
  4. Place the wrapped smokies on the prepared baking sheet.
  5. Sprinkle brown sugar evenly over the wrapped smokies.
  6. Bake in the preheated oven for 30 minutes, or until bacon is crispy and sugar is caramelized.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 400mg | Potassium: 100mg | Sugar: 8g | Calcium: 20mg | Iron: 0.5mg

Keywords

Bacon, Brown Sugar, Smokies
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