Broccoli Salad Recipe
A simple and delicious broccoli salad recipe.
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Main Ingredients
- 4 cups Broccoli florets
- 1 cup Shredded cheddar cheese
- ½ cup Red onion, chopped
- ½ cup Crispy bacon bits
- 1 cup Mayonnaise
- 2 tablespoon Apple cider vinegar
- ¼ cup Sugar
1. In a large mixing bowl, combine broccoli florets, shredded cheddar cheese, chopped red onion, and crispy bacon bits.
2. In a separate bowl, whisk together mayonnaise, apple cider vinegar, and sugar until well combined.
3. Pour the dressing over the broccoli mixture and toss to coat evenly.
4. Chill in the refrigerator for at least 1 hour before serving.
Calories: 250kcal | Carbohydrates: 15g | Protein: 8g | Fat: 18g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 400mg | Potassium: 300mg | Fiber: 3g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 150mg | Iron: 1mg