Blue Cheese Dressing Recipe
A creamy, tangy blue cheese dressing perfect for salads and dipping.
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Dressing Ingredients
- ½ cup sour cream
- ½ cup mayonnaise
- ½ cup crumbled blue cheese
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- ¼ teaspoon garlic powder
- ¼ teaspoon salt
- ¼ teaspoon black pepper
In a mixing bowl, combine sour cream, mayonnaise, and lemon juice.
Add Worcestershire sauce, garlic powder, salt, and black pepper. Mix well.
Fold in the crumbled blue cheese. Mix until well combined.
Refrigerate for at least 30 minutes before serving.
Calories: 200kcal | Carbohydrates: 2g | Protein: 3g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 400mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 100mg | Iron: 0.5mg