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blt-pizza-recipe

BLT Pizza Recipe

Delicious BLT pizza combining the classic flavors of bacon, lettuce, and tomato on a crispy pizza crust.
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Preparation Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 unit pizza dough
  • 1 cup shredded mozzarella cheese
  • 6 slices cooked bacon, crumbled
  • 1 cup cherry tomatoes, halved
  • 1 cup shredded lettuce
  • ¼ cup mayonnaise
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions 

  1. Preheat oven to 450°F (230°C).
  2. Roll out pizza dough on a floured surface.
  3. Brush dough with olive oil and sprinkle with salt and pepper.
  4. Spread mozzarella cheese evenly over the dough.
  5. Add crumbled bacon and cherry tomatoes.
  6. Bake in preheated oven for 12-15 minutes or until crust is golden and cheese is bubbly.
  7. Remove from oven and let cool slightly.
  8. Spread mayonnaise over the pizza.
  9. Top with shredded lettuce.
  10. Slice and serve.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 40mg | Sodium: 700mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Bacon, BLT, Pizza
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