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beer-brats-recipe

Beer Brats Recipe

A simple and delicious recipe for beer brats, perfect for any cookout or casual dinner.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 4 Bratwurst sausages
  • 2 cans Beer
  • 1 Onion, sliced
  • 4 Hot dog buns

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. In a large pot, add the brats, beer, and sliced onions. Bring to a boil, then reduce heat and simmer for 15 minutes.
  3. 3. Remove the brats from the pot and place them on the preheated grill. Grill for about 10-15 minutes, turning occasionally, until they are browned and cooked through.
  4. 4. Serve the brats in hot dog buns with the cooked onions and your favorite condiments.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 18g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 900mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin C: 5mg | Calcium: 50mg | Iron: 2mg

Keywords

Beer, Brats, Grill
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