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authentic-german-potato-salad-recipe

Authentic German Potato Salad Recipe

This is a traditional German potato salad recipe, perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Side Dish
Cuisine: German
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 pounds potatoes peeled and sliced
  • 1 cup chicken broth
  • ½ cup chopped onions
  • ¼ cup white vinegar
  • ¼ cup vegetable oil
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 2 tablespoon fresh parsley chopped

Instructions 

  1. 1. Boil potatoes in a large pot until tender, about 15-20 minutes. Drain and let cool.
  2. 2. In a large mixing bowl, combine chicken broth, chopped onions, white vinegar, vegetable oil, sugar, salt, and pepper.
  3. 3. Add the sliced potatoes to the bowl and gently mix to coat the potatoes with the dressing.
  4. 4. Garnish with chopped fresh parsley before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 5g | Fat: 10g | Saturated Fat: 1g | Sodium: 600mg | Potassium: 800mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Potato Salad
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