Air Fryer Vegan Burger Recipe
This air fryer vegan burger recipe is simple, healthy, and delicious. Perfect for a quick meal.
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Burger Ingredients
- 1 can Black Beans drained and rinsed
- 1 cup Breadcrumbs
- 1 tablespoon Olive Oil
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
1. Preheat your air fryer to 375°F (190°C).
2. In a mixing bowl, mash the black beans until mostly smooth.
3. Add breadcrumbs, olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Mix well.
4. Form the mixture into 4 patties.
5. Place the patties in the air fryer basket. Cook for 10 minutes, flip, and cook for another 10 minutes.
6. Serve on buns with your favorite toppings.
Calories: 250kcal | Carbohydrates: 40g | Protein: 10g | Fat: 8g | Saturated Fat: 1g | Sodium: 600mg | Potassium: 400mg | Fiber: 10g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 3mg