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aguachile-recipe

Aguachile Recipe

Aguachile is a traditional Mexican dish made with shrimp, lime juice, chili peppers, and various seasonings. It's fresh, spicy, and perfect for a hot day.
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Preparation Time: 20 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp peeled and deveined
  • 1 cup Lime Juice freshly squeezed
  • 2 Serrano Peppers sliced
  • 1 Cucumber sliced
  • ½ cup Red Onion sliced
  • ¼ cup Cilantro chopped
  • to taste Salt

Instructions 

  1. 1. In a blender, combine lime juice, serrano peppers, and a pinch of salt. Blend until smooth.
  2. 2. In a mixing bowl, combine shrimp, cucumber, red onion, and cilantro.
  3. 3. Pour the blended lime mixture over the shrimp and vegetables. Mix well.
  4. 4. Let it marinate in the refrigerator for at least 15 minutes before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 20g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 150mg | Sodium: 500mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 30mg | Calcium: 50mg | Iron: 2mg

Keywords

Seafood, Shrimp, Spicy
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